ROAST DEGREE Light Plus
TASTING NOTES Stonefruit, caramel sweet with cola spiciness, citrus. Creamy body and apple acidity.
REGION El Cuarenteno, Nayarit
GROWING ELEVATION 1200 m.a.s.l
PLANT VARIETALS Criollo, Caturra, Mundo Novo, Catuai
PROCESSING METHOD Washed and drum dried
FUN FACTS This organization consists of 25 members all of whom
are in one way or another related to the Altamirano family, one of
the founding families of the town El Cuarenteno. The group was
originally organized by the late family patron, Benigno Altamirano
de Dios, who passed away in 2004. Today the society is run by
seven of Benigno's 18 children.
ROAST DEGREE Light Plus
TASTING NOTES Stonefruit, caramel sweet with cola spiciness, citrus. Creamy body and apple acidity.
REGION El Cuarenteno, Nayarit
GROWING ELEVATION 1200 m.a.s.l
PLANT VARIETALS Criollo, Caturra, Mundo Novo, Catuai
PROCESSING METHOD Washed and drum dried
FUN FACTS This organization consists of 25 members all of whom
are in one way or another related to the Altamirano family, one of
the founding families of the town El Cuarenteno. The group was
originally organized by the late family patron, Benigno Altamirano
de Dios, who passed away in 2004. Today the society is run by
seven of Benigno's 18 children.
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