TTR HOUSE BLEND

Description

ROAST DEGREE Medium

TASTING NOTES smooth, balanced, bright, caramel

GROWING ELEVATION South America 1200-2000 m.a.s.l

PLANT VARIETALS Typica, Caturra, Bourbon, Pache San Ramon

PROCESSING METHODS Natural & Fully Washed and Sun Dried

FUN FACTS Colombia is the second largest producer of arabica coffee in the world