ROAST DEGREE Medium
TASTING NOTES Balanced, Bright, Rich
GROWING ELEVATION Various
PLANT VARIETALS Various
PROCESSING METHOD Semi Washed,Fully Washed, Natural, Sun Dried
FUN FACTS The Swiss Water Decaffeination Process was the first 100% chemical free method of removing caffeine from coffee. This method is not only safe, but it maintains cup quality and flavor in their blends and single origin coffees.